Tuesday, July 7, 2009

Awash

I really enjoy Ethiopian food. Spicy beef tibs scooped up with tart and spongy injera bread is a treat indeed. When the craving for Ethiopian hits me, I head over to Awash (338 East Sixth Street East Village). This cozy place has a classy atmosphere, great food, and friendly service. It's definitely one of the best Ethiopian restaurants in the city.

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